9:03am Wednesday 17th March 2010
THE culinary talents of Sandbach catering supervisor have won her acclaim in the North West heat of the School Chef of the Year Awards.
Debbie Worsley’s dessert of chocolate surprise muffin with soft cheese frosting was highly commended by judges.
She competed alongside seven other school chefs from across the region to cook a low-cost, healthy two-course meal for 11-year-olds under timed conditions.
Her main course was chicken and hidden vegetable lasagne with salad and garlic, lemon and chive bread.
The contest, held at Knowsley College, was judged by a chef, a dietician, a local authority catering expert and two 11-year-old pupils from a local school.
Debbie, a catering supervisor at Warmingham Primary School, progressed to the regional heat after she was crowned Cheshire East School Chef of the Year last October.
“I was thrilled that the judges chose my dessert for the highly commended award, particularly given the high standard of all the entries,” she said.
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